19 Leftover Brisket Recipes - Easy & Healthy Dinner Ideas - Foodiosity (2024)

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Leftover brisket offers a world of delicious possibilities to explore, and with these 19 leftover brisket recipes, you’ll discover just how versatile this cut of beef can be. No longer will you need to waste or reheat a simple plate of brisket, as these dishes will help you reinvent your leftovers in ways you never imagined.

19 Leftover Brisket Recipes - Easy & Healthy Dinner Ideas - Foodiosity (1)

From delicious sandwiches and tacos to comforting stews and chili, these recipes will excite your taste buds while making the most of your leftover brisket. So grab your apron, and get ready to transform your beef brisket into something extraordinary.

Table Of Content show

Hearty Brisket Dinners

19 Leftover Brisket Recipes - Easy & Healthy Dinner Ideas - Foodiosity (2)

Transform your leftover brisket into delicious and comforting meals with these hearty dinner recipes.

Read Also: 27 Delicious Leftover Roast Beef Recipes

1. Brisket Chili

For a warm and satisfying meal, turn your leftover brisket into a delicious Brisket Chili. Combine your brisket with kidney beans, tomatoes, onions, and spices for a flavorful dish that you’ll love on a chilly night.

2. Brisket Stroganoff

Why not try a twist on a classic by makingBrisket Stroganoff? Replace the traditional beef tenderloin with your leftover brisket and serve it over tender pappardelle with mushrooms, fresh herbs, and a creamy sauce for a delectable dinner experience.

3. Brisket Shepherds Pie

Reinvent the traditional Shepherd’s Pie with thisBrisket Shepherd’s Pierecipe. Layer your succulent brisket with creamy mashed potatoes and mixed vegetables for a wholesome and satisfying casserole. It’s an excellent way to use your beefy leftovers and create a dish the whole family will enjoy.

4. Brisket Fried Rice

Add an Asian flair to your leftovers by trying thisBrisket Fried Ricerecipe. Combine your brisket with rice, vegetables, and savory seasonings for a quick and easy dinner solution. This versatile dish is perfect for a weeknight meal or a unique twist on weekend takeout.

5. Brisket Spaghetti

Unexpectedly, brisket can also elevate a classic like spaghetti. In thisBrisket Spaghettirecipe, your leftover brisket is slowly simmered with tomatoes, garlic, and basil, then served over spaghetti for a fantastic fusion of flavors in every bite.

Delicious Brisket Sandwiches and Wraps

19 Leftover Brisket Recipes - Easy & Healthy Dinner Ideas - Foodiosity (3)

Give your leftover brisket an appetizing makeover with these satisfying sandwiches and wraps.

6. Classic Brisket Sandwich

Transform your leftover brisket with aClassic Brisket Sandwich. Just preheat your broiler and warm the meat in a skillet to bring out its succulent flavors. Layer your brisket on a baguette or sub roll, and serve with a tangy side salad for a delicious and simple meal.

7. Brisket Grilled Cheese

For a twist on a classic, try aBrisket Grilled Cheeseto combine the hearty flavors of beef with melted cheddar cheese. Build the sandwich using buttered bread, sliced brisket, and cheddar cheese. Cook until the cheese is bubbling, and enjoy with a steaming bowl of tomato soup or a side of mashed potatoes.

8. Brisket Quesadillas

Spice up your leftovers withBrisket Quesadillas. Warm your shredded brisket and layer it on a flour tortilla with your choice of cheese. Fold the tortilla in half, cook until crisp, and serve with your favorite Mexican-inspired toppings such as salsa, guacamole, or sour cream.

10. Brisket Taquitos

For a finger-food friendly option, tryBrisket Taquitosthat are perfect for an appetizer or a light meal. Start by shredding your brisket and mix it with your preferred seasonings, rolled in corn tortillas. Bake or fry them until golden and crispy, and serve with a zesty dipping sauce for added flavor.

11. Brisket Empanadas

Take a culinary journey south with savoryBrisket Empanadas. Combine your shredded brisket, ground beef, and spices in a pan and cook until well combined. Fill your puff pastry rounds with the meat mixture, seal the edges, and bake until golden brown. Enjoy these empanadas with your choice of dipping sauce or a side of cabbage slaw.

12. Lefotver Brisket Tacos

Leftover brisket tacosare a delicious and easy way to use up any leftover brisket you may have from a previous meal. Typically made with soft corn tortillas, these tacos are filled with tender, juicy brisket that has been seasoned with a blend of spices and slow-cooked to perfection.

The meat is then topped with a variety of fresh ingredients, such as diced tomatoes, shredded lettuce, and sliced avocado, to add a burst of flavor and texture.

Tasty Brisket Appetizers

19 Leftover Brisket Recipes - Easy & Healthy Dinner Ideas - Foodiosity (4)

13. Brisket Nachos

Transform your leftover smoked brisket into an inviting appetizer by making Brisket Nachos. Start by layering your favorite tortilla chips on a baking sheet. Top them with shredded cheese, diced tomatoes, red onions, black beans, corn, and chopped smoked brisket. Bake in the oven until the cheese is melted and bubbly. Finish it off with a dollop of sour cream and a sprinkle of chili powder for an added kick.

14. Brisket Bruschetta

Give a unique twist to classic bruschetta with thisBrisket Bruschettarecipe. Slice a baguette and brush each piece with olive oil before toasting in the oven.

While your bread is toasting, dice your leftover brisket and mix it with diced tomatoes, fresh herbs, a touch of Worcestershire sauce, and a splash of red wine. Spoon the brisket mixture onto the toasted baguette slices, and enjoy.

15. Southwest Stuffed Poblano Peppers

Upgrade your appetizer game with theseSouthwest Stuffed Poblano Peppers. Begin by halving and seeding the poblano peppers. Fill each pepper half with a mixture of leftover brisket, black beans, corn, and shredded cheese.

Cook the stuffed peppers in the oven until the peppers are tender and the cheese is melted. Serve with a dollop of sour cream or a drizzle of your favorite tomato sauce for a savory, satisfying appetizer.

Brisket Breakfast Ideas

19 Leftover Brisket Recipes - Easy & Healthy Dinner Ideas - Foodiosity (5)

16. Breakfast Brisket Hash

Transform your leftover brisket into a tasty breakfast brisket hashby combining it with red cabbage, sweet potatoes, poblano, and jalapeno peppers.

Reheat your brisket and add it to the vegetable mixture to create a delicious and tender dish that will start your day off right. To enhance the flavors, garnish your brisket hash with green onions.

17. Brisket Scramble

For a protein-packed breakfast, try a brisket omelette. Chop your leftover brisket and reheat it in a skillet along with any veggies you might want to add. Once the meat and vegetables are warmed through, add whisked eggs to the skillet, stirring gently to combine.

Cook the mixture until the eggs are fully set, then serve your brisket omelette with a side of toast or fresh fruit. This tasty breakfast is sure to fuel you for the day ahead.

Fun Brisket Pizza and Pasta

Transform your leftover brisket into amazing meals with these delectable pizza and pasta recipes. Explore the flavors of BBQ Pizza, and Pasta and Brisket, embracing creativity and delighting your taste buds.

18.BBQ Pizza

Create a deliciousBBQ Brisket Pizzausing your leftover brisket, classic pizza crust, Monterrey jack cheese, red onion, green bell pepper, and BBQ sauce. This recipe combines smoky flavors with a cheesy, crispy crust, sure to satisfy your pizza cravings. Don’t forget to follow the recipe notes on Pinterest for helpful tips and inspiration.

19.Pasta and Brisket

Discover the rich, comforting flavors ofSlow-cooked Shredded Beef Ragu Pastawith your leftover brisket.

Combining slow-cooked brisket with tomato broth makes each bite juicy and tender. Customize this dish by adding your favorite pasta, and pair it with a side of baked beans for a hearty meal. Keep meal planning simple, and add these ingredients to your grocery list for your next grocery store trip.

Share your new favorite brisket pizza and pasta recipes on social media, or try incorporating leftover pulled pork for an alternative twist. Don’t be afraid to experiment and add your own flair, making the most out of your delicious leftovers.

Read Also: 19 Side Dishes for Steak

Cooking Tips and Techniques for Leftover Brisket

In this section, we’ll explore various cooking methods and techniques to make the most out of your leftover brisket. To transform your brisket leftovers into tender, juicy dishes, experiment with the following methods:

Using a Slow Cooker

A slow cooker can be an invaluable tool for repurposing leftover brisket into dishes like BBQ brisket sandwiches or shepherd’s pie. The low and slow cooking process helps retain moisture in the meat and facilitates the flavors melding together. For a delicious slow cooker dish, try this Southwest Stuffed Poblano Peppers recipe featuring leftover brisket, black beans, and corn.

Stovetop Cooking

Stovetop cooking is a quick and easy way to repurpose your brisket leftovers. Brisket taquitos or pasta with brisket are great examples of stovetop recipes that give new life to your leftover meat. A simple and tasty stovetop dish to try is this Brisket Bruschetta recipe, which combines leftover brisket with tomatoes, basil, and balsamic.

Reheating Leftover Brisket

Reheating leftover brisket properly is crucial for maintaining its flavor and texture. For the best results, reheat your brisket in a smoker or oven, wrapped in foil to retain moisture.

Additionally, you can try incorporating brisket into breakfast dishes like omelettes or breakfast burritos for a hearty start to your day.

Read Also: 17 Leftover Steak Recipes

Conclusion

In this article, you’ve explored a diverse array of leftover brisket recipes, offering creative ways to repurpose your brisket into delicious dishes.

These recipes not only help you minimize food waste by utilizing leftover brisket but also allow you to experiment with various cooking techniques and ingredient combinations.

The versatility of brisket as an ingredient makes it a fantastic addition to a wide range of dishes, from stews and sliders to salads and pies.

Take advantage of the opportunity to showcase your culinary creativity, and impress your friends and family by transforming your leftover brisket into exciting and delicious meals.

With these 19 recipes at your disposal, you’ll never find yourself wondering what to do with leftover brisket again.

19 Leftover Brisket Recipes - Easy & Healthy Dinner Ideas - Foodiosity (6)

Ioana Ciuraru

I’m the main writer of foodiosity.com. and I like to write about food curiosities. I have a lot of questions myself and I love finding out the answer. You can find me on Twitter, Facebook, or Pinterest.


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19 Leftover Brisket Recipes - Easy & Healthy Dinner Ideas - Foodiosity (2024)

FAQs

Can you eat leftover brisket? ›

Reheating brisket sliced or whole depends on how you plan to use it. For best results, slice only what you need when serving the first day and store leftover brisket as a whole piece. Warm the leftover brisket whole and slice before serving to keep it from drying out.

How do you make already cooked brisket tender? ›

Reheat it in a moist environment: One of the easiest ways to soften a dry brisket is to reheat it in a moist environment. You can do this by placing the brisket in a covered dish with a small amount of beef broth, water, or tomato sauce. Cover the dish with foil and bake it in the oven until it is heated through.

How do you reheat brisket to make it tender? ›

To reheat the brisket, wrap it in foil or plastic and place it in a preheated oven at 325°F for 10-15 minutes. You can also reheat it in a microwave using a microwave-safe dish and cover it with a damp paper towel to prevent it from drying out.

How long does it take for brisket to go bad in the fridge? ›

Storing Fresh Brisket

A fresh brisket will be fine in the coldest part of your refrigerator (35 to 40 F) for up to five days before cooking and up to eight days if your refrigerator section is kept at a temperature lower than 34 F.

How many days can you eat leftover brisket? ›

USDA recommends using cooked beef within 3 to 4 days, kept refrigerated (40°F or less). Refrigeration slows but does not stop bacterial growth. USDA recommends using cooked leftovers within 3 to 4 days.

Can you reheat brisket in air fryer? ›

As long as the portion of brisket you're reheating fits in the air fryer basket without too much crowding, you're good to go. But be warned: It may dry the brisket out a bit and cause the texture to be a little chewier, so have plenty of warm gravy at the ready.

What happens if you trim all the fat off a brisket? ›

Digging out the fat layer not only removes a source of moisture from the cook, but also alters the structure of the brisket you've worked so hard to shape.

What are the burnt ends on a brisket called? ›

What are burnt ends? Brisket burnt ends are made from the deckle (or point) cut of the brisket. They originated in Kansas City sometime in the 1970s, when barbecue restaurants made sliced brisket sandwiches. The brisket point was crispy, fatty, well-charred, and did not slice very well for a sandwich.

Are brisket burnt ends healthy? ›

Made from fatty cuts of meat and slathered in a sugar-rich sauce, burnt ends are not a healthy choice. Burnt ends pack a powerful protein punch, with an average of 27g of protein per one cup of smoked beef brisket burnt ends, which appeals to those wanting to add more protein to their diet.

Why is my brisket still tough after 8 hours in the slow cooker? ›

The meat was overcooked: Slow cookers are known for their ability to tenderize meat, but if the meat is cooked for too long, it can become overcooked and tough. It's important to follow the recommended cooking time for your recipe to ensure that the meat is cooked to the correct doneness.

Can overcooked brisket be saved? ›

You won't be able to save your roast as an actual roast, but you will be able to turn your beef into something else. One of the most suggested ways to salvage beef that has been cooked to death is to shred it as thinly as possible and slather it with sauce.

Why is my brisket tough and dry? ›

It's more likely that a dry brisket is overcooked, rather than under, but the dryness can also be the result of improper seasoning or particularly low fat marbling. Not to mention, brisket usually is cooked to like, 180ºF, so overcooking it takes quite a bit of effort/negligence.

Can you cook a brisket twice? ›

Yes. There is, in fact, a science behind the Double Smoked Brisket Points. Things we have discussed like caramelization, rendering, and the secret behind why grilled food tastes good.

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